Brasserie Atelier
The Menu
Honest Belgian brasserie cooking — croquettes and mussels, stews and classics, made to order and finished with care. Choose a section below to browse.
À la carte
Food
Starters, mussels in season and brasserie mains. Mains are served with fries, croquettes or purée and salad, unless noted.
Starters · Voorgerechten
Mussels · Mosselen
With the small portion, fries are not included.
For the little ones · Voor de kleine
Sauces · Sauzen
2.50 € each
Mains · Hoofdgerechten
Served with fries, croquettes or purée and salad, unless stated otherwise.
Kaart van 12.00 – 17.00 uur
Afternoon
Served daily from midday until 5pm — sandwiches, bagels, snacks and lighter plates.
Sandwiches · Broodjes
Bagels
Plate · Plaatje
Warm dishes
Snacks
Sauces · Sauzen
0.70 € each
Dessert · Postre
Desserts
Belgian classics to finish — waffles, chocolate and ice cream.
Desserts
Brussels waffle · Brusselse wafel
Extra
Drinks & Belgian beers
Drinks
Soft drinks, coffees and a proper Belgian beer list. Beers show glass / bottle price where two are listed.
Soft drinks
Coffees
Spirits
Beers · Bieren
Where two prices are shown: glass / bottle.
Prices are in euros. Some dishes are prepared to order and may take a little longer — the pain perdu, for example, needs around ten extra minutes. If you have an allergy or dietary requirement, please let us know when you order and we'll do our best to help.
Ready when you are
Reserve a table
Found something you like? Send a reservation enquiry and we'll confirm your table.